Rice and Apples Rolls – Recipes for gastritis can be as tasty and tempting

Rice and Apples Rolls – We’ve gathered some of the best recipes, and made it simple to prepare Rice Apple  Rolls.

Rice and Apples Rolls - Recipes for gastritis can be as tasty and tempting

Preparation time: 30-45 minutes

Difficulty: reduced


Recipes for gastritis can be as tasty, tempting and aromatic as usual, and rice and apple rolls are a clear proof of the savory potential of dietary preparations.




  • 100 g of margarine
  • 200 g of milk
  • 1 ou
  • 40 g of fresh butter
  • 20 g of sugar
  • 50 ml of flat water


Method of preparation


Wash the rice and swab it with a clean towel to dry.

Squeeze it with a sieve until it becomes very fine and boil it in milk.

Wait for it to boil until it comes to the consistency of a pudding and add a quarter of the butter, sugar and egg, stirring constantly to homogenize the composition.

Leave the resulting paste to cool and then spread it on a gauze band so that it does not exceed 1.5 cm in thickness.

Add the grated apples and run to get a roll.

Brush a frying pan with a little butter, add water and put the chicken into it for 10 to 15 minutes, covering it with a lid.

Serve  warm rolls with the remaining butter melted above.

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